
Leftover rotisserie chicken is a game changer for quick and delicious meals. This collection features over 47 + creative recipes that make the most of that flavorful bird, ensuring you never tire of the same old leftovers. From cozy soups to hearty casseroles, these ideas are perfect for every taste and occasion!
Chicken Alfredo Pasta Bake
This Chicken Alfredo Pasta Bake is a comforting dish that makes great use of leftover rotisserie chicken. The creamy Alfredo sauce coats the pasta perfectly, creating a rich and satisfying meal.
The image shows a bubbling casserole filled with tender pasta, chunks of chicken, and a sprinkle of fresh parsley on top. The golden, cheesy surface invites you to dive right in. It’s the kind of dish that feels like a warm hug on a plate.
To make this delightful bake, start with cooked pasta and shredded rotisserie chicken. Mix them with a creamy Alfredo sauce, then pour everything into a baking dish. Top with cheese and bake until golden and bubbly. It’s simple, quick, and perfect for busy weeknights!
BBQ Chicken Quesadillas

BBQ chicken quesadillas are a fun and tasty way to use up leftover rotisserie chicken. They are quick to make and perfect for a casual meal or snack. The image shows golden-brown quesadillas stacked on a plate, with a side of salsa and sour cream for dipping.
To make these quesadillas, you’ll need some simple ingredients. Start with shredded rotisserie chicken, BBQ sauce, cheese, and tortillas. You can add veggies like bell peppers or onions for extra flavor. Just mix the chicken with BBQ sauce, layer it with cheese in a tortilla, and cook until crispy.
Serve them hot with salsa and sour cream on the side. These quesadillas are not just delicious; they’re also a great way to clear out your fridge. Enjoy them for lunch, dinner, or even a late-night snack!
Chicken Tacos with Avocado Salsa

These chicken tacos are a fantastic way to use leftover rotisserie chicken. They are quick to make and packed with flavor. The combination of tender chicken, fresh avocado salsa, and soft tortillas makes for a delightful meal.
To prepare, start by shredding the leftover chicken. Warm up some tortillas and fill them with the chicken. For the avocado salsa, dice ripe avocados and mix them with chopped cilantro, lime juice, and a pinch of salt. This fresh topping adds a creamy texture and zesty flavor to the tacos.
Serve the tacos with lime wedges on the side for an extra burst of flavor. These tacos are perfect for a casual dinner or a fun gathering with friends. They are not just easy to make but also a hit with everyone!
Buffalo Chicken Dip

This Buffalo Chicken Dip is a creamy, spicy delight that’s perfect for any gathering. The image shows a bowl filled with vibrant orange dip, topped with green onions and served with crispy tortilla chips. It looks inviting and ready to be enjoyed!
Using leftover rotisserie chicken makes this recipe super easy. Just shred the chicken and mix it with cream cheese, buffalo sauce, ranch dressing, and cheese. Bake it until bubbly and golden. Serve it warm with those crunchy chips for dipping.
This dip is a crowd-pleaser. Whether it’s game day or a casual get-together, it’s sure to be a hit. Plus, it’s a great way to use up that leftover chicken!
Chicken Salad with Grapes and Nuts

This chicken salad is a delightful mix of flavors and textures. The combination of tender rotisserie chicken, sweet grapes, and crunchy nuts creates a dish that is both satisfying and refreshing.
Start with shredded rotisserie chicken as your base. Add in halved grapes for a burst of sweetness. Walnuts or pecans bring a nice crunch, making each bite interesting. Toss everything together with a light dressing, perhaps a mix of yogurt and a splash of lemon juice for brightness.
Serve this salad over a bed of crisp lettuce for added freshness. It’s perfect for lunch or a light dinner. Plus, it’s a great way to use up leftover chicken!
Chicken and Vegetable Stir-Fry

Stir-frying is a quick and easy way to whip up a delicious meal, especially when you have leftover rotisserie chicken. This colorful dish features tender chicken pieces tossed with vibrant vegetables like bell peppers and broccoli.
The bright colors of the veggies make this stir-fry not only tasty but also visually appealing. You can use any vegetables you have on hand, making it a flexible option for busy weeknights.
To make this dish, start by heating some oil in a pan. Add your chopped vegetables and stir-fry them until they’re just tender. Then, toss in the shredded chicken and your favorite sauce, like soy sauce or teriyaki. Cook everything together for a few minutes, and you’re done!
This stir-fry is perfect served over rice or noodles. It’s a great way to enjoy a healthy meal that’s packed with flavor and nutrients.
Creamy Chicken and Rice Casserole

This creamy chicken and rice casserole is a fantastic way to use leftover rotisserie chicken. The dish is warm, comforting, and packed with flavor. It features tender pasta, creamy sauce, and a crunchy topping that brings everything together.
To make this dish, start by cooking some pasta until it’s al dente. In a separate pot, prepare a creamy sauce using chicken broth, milk, and your favorite seasonings. Mix in the shredded rotisserie chicken and cooked pasta. Pour everything into a baking dish, top with breadcrumbs, and bake until golden brown.
Fresh herbs can add a nice touch to the dish. Sprinkle some chopped parsley on top before serving for a pop of color. This casserole is perfect for busy weeknights and can easily feed a crowd!
Chicken Pot Pie

Chicken pot pie is a classic comfort food that brings warmth and satisfaction to any meal. The image shows a golden-brown pie, bubbling with creamy filling, topped with a flaky crust. It looks inviting and delicious, perfect for using up leftover rotisserie chicken.
To make this dish, start with your leftover chicken, shredded into bite-sized pieces. Combine it with vegetables like carrots, peas, and corn. A creamy sauce made from chicken broth and milk ties everything together. Pour this mixture into a pie crust, cover it with another crust, and bake until golden.
This recipe is not just easy; it’s also versatile. You can add herbs like thyme or rosemary for extra flavor. Serve it warm with a side salad or some crusty bread for a complete meal. Chicken pot pie is a delightful way to enjoy leftovers while creating something new and comforting.
Chicken Fried Rice

Chicken fried rice is a fantastic way to use up leftover rotisserie chicken. It’s quick, easy, and packed with flavor. The image shows a vibrant bowl of fried rice, featuring fluffy rice, tender pieces of chicken, and colorful veggies like peas and carrots. Topped with two perfectly cooked eggs, it looks delicious and inviting.
To make this dish, start by cooking some rice if you don’t have leftover rice on hand. Then, sauté onions, carrots, and peas in a hot pan. Add the shredded rotisserie chicken and stir everything together. Finally, mix in the rice and season with soy sauce for that classic taste. Top it off with fried eggs and some green onions for a fresh touch.
This recipe is not only a great way to repurpose chicken, but it also allows for creativity. Feel free to throw in any other veggies you have on hand or adjust the seasonings to your liking. Enjoy your homemade chicken fried rice!
Spicy Chicken Ramen

Spicy Chicken Ramen is a fantastic way to use leftover rotisserie chicken. This dish is not just comforting but also packed with flavor. The vibrant broth, combined with tender chicken, makes it a perfect meal for any day.
Start with a rich chicken broth as your base. Add soy sauce, chili paste, and garlic for that spicy kick. Toss in your leftover chicken, and let it simmer to absorb all those flavors. Don’t forget the noodles! They soak up the broth beautifully.
Top your ramen with a soft-boiled egg, sliced green onions, and a wedge of lemon for a fresh twist. The creamy yolk adds richness, while the lemon brightens the dish. It’s a simple yet satisfying meal that’s sure to impress.
Chicken and Corn Chowder

This Chicken and Corn Chowder is a warm and comforting dish, perfect for using up leftover rotisserie chicken. The creamy base combined with sweet corn creates a delightful flavor that’s hard to resist.
Start with some basic ingredients like potatoes, corn, and chicken broth. Add in your leftover chicken, diced into bite-sized pieces. A sprinkle of bacon on top adds a nice crunch and smoky flavor.
Cooking is simple! Sauté onions and garlic in a pot, then add your broth and potatoes. Let it simmer until the potatoes are tender. Stir in the corn and chicken, and finish with cream for that rich texture.
This chowder is not just filling; it’s also a great way to bring the family together. Serve it with some crusty bread for dipping, and you’ve got a meal everyone will enjoy!
Curried Chicken Salad Sandwiches

Curried chicken salad sandwiches are a fun and tasty way to use leftover rotisserie chicken. The image shows a delicious spread of chicken salad on hearty bread, topped with vibrant yellow ingredients that hint at the curry flavor. This dish is perfect for a quick lunch or a picnic.
To make these sandwiches, start with shredded rotisserie chicken. Mix it with mayonnaise, curry powder, diced apples, and chopped green onions for a sweet and savory twist. The crunch of the apples adds a nice texture.
Spread the chicken salad generously on slices of your favorite bread. You can use whole grain, white, or even a wrap if you prefer. Serve with pickles or a side salad for a complete meal.
This recipe is not only simple but also a great way to enjoy leftovers in a new way. It’s sure to please everyone!
Chicken and Black Bean Chili

This Chicken and Black Bean Chili is a perfect way to use up leftover rotisserie chicken. It’s hearty, filling, and packed with flavor. The combination of tender chicken, black beans, and spices creates a comforting dish that warms you from the inside out.
Start with some basic ingredients: shredded rotisserie chicken, black beans, diced tomatoes, corn, and your favorite chili spices. You can also add bell peppers and onions for extra flavor. Simply sauté the veggies, add the other ingredients, and let it simmer. In no time, you’ll have a delicious meal ready to enjoy.
Top it off with shredded cheese, fresh cilantro, or a dollop of sour cream for that extra touch. Serve it with tortilla chips or cornbread for a complete meal. This chili is not just tasty; it’s also a great way to make the most of your leftovers.
Chicken Enchiladas with Green Sauce

Chicken enchiladas with green sauce are a fantastic way to use leftover rotisserie chicken. These enchiladas are not only easy to make but also bursting with flavor. The image shows a plate of golden enchiladas topped with melted cheese and fresh cilantro, making them look irresistible.
To prepare this dish, you’ll need some simple ingredients. Start with shredded rotisserie chicken, corn tortillas, green enchilada sauce, and cheese. You can also add some onions and spices for extra flavor.
Begin by preheating your oven and preparing your baking dish. Fill each tortilla with the chicken mixture, roll them up, and place them seam-side down in the dish. Pour the green sauce over the top, sprinkle with cheese, and bake until bubbly.
Serve these enchiladas with a side of guacamole or sour cream for a delightful meal. They are perfect for a quick dinner or a gathering with friends!
Mediterranean Chicken Wraps

These Mediterranean chicken wraps are a fantastic way to use leftover rotisserie chicken. They are colorful, fresh, and packed with flavor. The image shows two wraps filled with vibrant veggies and crumbled feta cheese, all wrapped snugly in a soft tortilla.
To make these wraps, start with your leftover chicken. Shred it and mix it with chopped bell peppers, spinach, and tomatoes. Add some crumbled feta for that classic Mediterranean taste. You can also toss in olives or a drizzle of olive oil for extra flavor.
Once your filling is ready, lay it on a tortilla, roll it up tightly, and slice it in half. Serve with a side of fresh herbs like cilantro or parsley for a bright finish. These wraps are not just easy to make; they are also perfect for lunch or a quick dinner!