Get ready to make mealtime a breeze with over 35 delicious crockpot turkey recipes! These dishes are perfect for everything from cozy family dinners to festive gatherings. With minimal prep and mouthwatering results, you’ll find something for every occasion that’ll impress without the fuss.

Crockpot Turkey and Wild Rice Soup

A bowl of creamy turkey and wild rice soup with vegetables, garnished with parsley.

This Crockpot Turkey and Wild Rice Soup is a cozy dish that warms you up from the inside out. The creamy texture combined with tender turkey pieces makes it a delightful meal for any day of the week.

The soup features a mix of wild rice, carrots, and herbs, creating a comforting blend of flavors. The vibrant colors of the vegetables add a nice touch to the dish, making it visually appealing as well.

To make this soup, you’ll need ingredients like cooked turkey, wild rice, carrots, celery, onion, and a creamy broth. Simply toss everything into the crockpot and let it simmer. The result is a hearty soup that’s perfect for chilly evenings.

Serve it with some crusty bread for a complete meal. This recipe is not just easy to prepare; it’s also a great way to use leftover turkey!

Turkey and Vegetable Stew

A crockpot filled with turkey and colorful vegetables simmering in broth.

This turkey and vegetable stew is a cozy dish that warms you up from the inside out. Picture tender turkey pieces simmering with colorful veggies like carrots, peppers, and squash. The rich broth pulls everything together, making each bite comforting and satisfying.

To make this stew, start with fresh turkey, cut into chunks. Add a mix of your favorite vegetables, such as carrots, potatoes, and bell peppers. Season with herbs like thyme and rosemary for a burst of flavor. Pour in some chicken broth and let it all cook in the crockpot for several hours.

The beauty of this recipe is its simplicity. Just toss everything in the pot, set it, and let it do its magic. The result is a hearty meal that’s perfect for any day of the week. Serve it with crusty bread for a complete dinner.

Slow-Cooked Turkey Chili

A close-up view of slow-cooked turkey chili in a black crockpot, featuring various beans and colorful peppers.

Slow-cooked turkey chili is a cozy dish perfect for any day of the week. The image shows a rich, hearty chili filled with colorful beans and peppers, simmering away in a crockpot. The blend of ingredients creates a warm and inviting meal that’s both satisfying and healthy.

To make this delicious chili, you’ll need ground turkey, a mix of beans, diced tomatoes, bell peppers, onion, and your favorite spices. Start by browning the turkey in a skillet, then combine all ingredients in the crockpot. Let it cook on low for several hours, allowing the flavors to meld beautifully.

Serve it hot, topped with your choice of cheese, sour cream, or fresh herbs. This dish is not just easy to prepare; it also makes for great leftovers. Enjoy it with cornbread or tortilla chips for a complete meal!

Honey Garlic Turkey Thighs

Honey garlic turkey thighs in a crockpot with green onions on top

Honey garlic turkey thighs are a fantastic dish that brings together sweet and savory flavors. The image shows tender turkey thighs coated in a rich honey garlic sauce, making them look mouthwatering. The vibrant colors from the sauce and green onions add a fresh touch.

To make this dish, you’ll need turkey thighs, honey, garlic, soy sauce, and a few spices. Start by mixing the honey, minced garlic, and soy sauce in a bowl. Then, coat the turkey thighs with this mixture and place them in the crockpot. Cook on low for several hours until the turkey is tender and juicy.

This recipe is perfect for a cozy dinner or meal prep. Serve it with rice or steamed veggies for a complete meal. Enjoy the delightful flavors and the ease of cooking with a crockpot!

Crockpot Turkey Tacos

Crockpot filled with shredded turkey, taco shells, and fresh toppings for tacos

Crockpot turkey tacos are a simple and tasty meal option. The image shows shredded turkey in a crockpot, ready to be transformed into delicious tacos. Surrounding the crockpot are taco shells and fresh toppings, making it easy to assemble a meal everyone will enjoy.

To make these tacos, you’ll need turkey, taco seasoning, and some broth. Cook the turkey in the crockpot for several hours until it’s tender. Shred it with forks, and it’s ready to serve!

Don’t forget the toppings! Fresh veggies like tomatoes, jalapeños, and cilantro add a nice crunch and flavor. Lime wedges are perfect for squeezing over the tacos for a zesty kick. It’s a fun way to enjoy a classic dish with minimal effort.

Savory Herb-Crusted Turkey Breast

A seasoned turkey breast in a crockpot with herbs and vegetables.

This image showcases a beautifully seasoned turkey breast, ready to be cooked in a crockpot. The herbs sprinkled on top give it a vibrant look and promise a burst of flavor. The turkey is nestled among fresh herbs and colorful vegetables, setting the stage for a delicious meal.

To make this savory herb-crusted turkey breast, you’ll need a few simple ingredients. Start with a turkey breast, fresh herbs like rosemary and thyme, garlic, olive oil, salt, and pepper. You can also add some sliced peppers for extra flavor.

Begin by rubbing the turkey with olive oil and seasoning it generously with the herbs and spices. Place it in the crockpot with the vegetables. Cook on low for several hours until the turkey is tender and juicy. The result is a mouthwatering dish that’s perfect for any gathering.

Maple Mustard Glazed Turkey Legs

Crockpot turkey legs glazed with maple mustard sauce

These Maple Mustard Glazed Turkey Legs are a delightful twist on a classic dish. The image shows juicy turkey legs coated in a shiny, sweet, and tangy glaze. The combination of maple syrup and mustard creates a unique flavor that’s hard to resist.

To make this dish, you’ll need turkey legs, maple syrup, Dijon mustard, soy sauce, garlic, and a few spices. Start by mixing the glaze ingredients in a bowl. Then, place the turkey legs in a crockpot and pour the glaze over them. Cook on low for several hours until the turkey is tender and flavorful.

Serving these turkey legs is easy. Just plate them up and drizzle some extra glaze on top for added flavor. They make a great main dish for family dinners or gatherings. Pair them with some roasted vegetables or mashed potatoes for a complete meal.

Turkey and Cranberry Meatballs

Crockpot turkey meatballs with cranberry sauce

These turkey and cranberry meatballs are a delightful twist on a classic dish. The image shows juicy meatballs, glistening with a sweet and tangy sauce. Each meatball is skewered with a toothpick, making them perfect for serving at gatherings or as a tasty snack.

To make these meatballs, you’ll need ground turkey, breadcrumbs, and a mix of spices. The star ingredient is cranberry sauce, which adds a unique flavor. Combine the ingredients, form the meatballs, and let your crockpot do the work!

Cooking them in a crockpot allows the flavors to meld beautifully. Serve them warm, and watch them disappear from the platter!

Crockpot Turkey Pot Pie Filling

Crockpot filled with turkey pot pie filling, featuring chunks of turkey and colorful vegetables.

This image shows a delicious turkey pot pie filling simmering in a crockpot. The mix of tender turkey pieces and colorful vegetables like carrots and potatoes creates a warm and inviting dish.

Using a crockpot for this recipe makes it easy to prepare. Just toss in your ingredients, set it, and let it cook. The slow cooking process enhances the flavors, making every bite comforting.

To make this filling, you’ll need turkey, carrots, potatoes, and your favorite seasonings. Start by browning the turkey in a skillet, then add it to the crockpot with chopped veggies and broth. Let it cook for several hours until everything is tender.

Once done, you can use this filling to create a pot pie. Just pour it into a pie crust, cover it with another crust, and bake until golden brown. It’s a perfect meal for chilly evenings!

Lemon Herb Turkey Skewers

Crockpot turkey skewers with lemon slices

Lemon Herb Turkey Skewers are a fresh and tasty option for your next meal. These skewers are made with tender turkey pieces, marinated in a zesty lemon and herb mixture. The bright yellow lemons surrounding the skewers in the image add a pop of color and hint at the refreshing flavors to come.

To make these skewers, start by cutting turkey breast into cubes. Marinate them in a blend of lemon juice, olive oil, garlic, and your favorite herbs. After marinating, thread the turkey onto skewers and place them in your crockpot. The slow cooking method ensures the turkey stays juicy and flavorful.

Serve these skewers with a side of grilled vegetables or a light salad for a complete meal. They are perfect for gatherings or a simple family dinner. Enjoy the bright flavors and the ease of cooking with your crockpot!

Turmeric and Ginger Turkey Curry

A bowl of turmeric and ginger turkey curry with rice, garnished with fresh herbs.

This turmeric and ginger turkey curry is a delightful dish that brings warmth and comfort to your table. The vibrant colors in the image showcase the rich, creamy sauce that envelops tender pieces of turkey. The addition of turmeric and ginger not only adds flavor but also offers health benefits, making this dish both tasty and nutritious.

To make this curry, you’ll need turkey breast, coconut milk, turmeric, ginger, garlic, onions, and a few spices. Start by sautéing the onions and garlic until fragrant, then add the turkey pieces and brown them slightly. Next, stir in the turmeric and ginger, followed by the coconut milk. Let it simmer until the turkey is cooked through and the flavors meld together.

Serve it over fluffy rice, as seen in the image, to soak up all that delicious sauce. Garnish with fresh herbs for an extra pop of flavor. This recipe is perfect for a cozy dinner or meal prep for the week ahead!

Stuffed Turkey Peppers

Colorful stuffed turkey peppers in a crockpot, topped with cheese.

Stuffed turkey peppers are a colorful and tasty dish that makes for a perfect meal. The image shows vibrant red, yellow, and green bell peppers filled with a savory turkey mixture. Each pepper is topped with a sprinkle of cheese, adding a delicious touch.

To make these stuffed peppers, you will need ground turkey, rice, spices, and your favorite veggies. Start by cooking the turkey until it’s browned. Mix in cooked rice, diced tomatoes, and seasonings. Then, hollow out the peppers and fill them with the turkey mixture.

Place the stuffed peppers in a crockpot and cook on low for several hours. This method allows the flavors to meld beautifully. When they’re done, the peppers will be tender and bursting with flavor. Serve them with a side salad for a complete meal!

Spicy Turkey and Quinoa Bowl

A colorful bowl of spicy turkey and quinoa with red peppers and green onions.

This Spicy Turkey and Quinoa Bowl is a delightful mix of flavors and textures. The image shows a vibrant dish filled with fluffy quinoa, tender turkey, and colorful veggies. The red peppers add a pop of color, while the green onions and cilantro bring freshness to the plate.

To make this dish, you’ll need ground turkey, quinoa, red bell peppers, green onions, and your favorite spices. Start by cooking the quinoa according to package instructions. In a skillet, brown the turkey and add diced peppers. Mix in cooked quinoa and season to taste. Top with green onions and cilantro for a burst of flavor.

This bowl is not only tasty but also packed with nutrients. It’s perfect for meal prep or a quick weeknight dinner. Enjoy it warm or cold, and feel free to customize it with your favorite toppings!

BBQ Pulled Turkey Sandwiches

Crockpot BBQ pulled turkey with sandwich buns

BBQ pulled turkey sandwiches are a delicious and easy meal to prepare. The image shows tender, shredded turkey smothered in a rich barbecue sauce, ready to be piled onto soft sandwich buns. This dish is perfect for casual gatherings or a cozy family dinner.

To make these sandwiches, you’ll need turkey, your favorite BBQ sauce, and some sandwich buns. Start by cooking the turkey in a crockpot until it’s tender. Shred the meat and mix it with the sauce. Serve it on the buns and enjoy!

This recipe is not only simple but also allows for customization. You can add coleslaw for crunch or pickles for a tangy kick. It’s a crowd-pleaser that everyone will love!

Crockpot Turkey Jambalaya

A close-up view of crockpot turkey jambalaya with rice, turkey pieces, and colorful vegetables.

Crockpot turkey jambalaya is a delightful twist on a classic dish. This recipe combines tender turkey, colorful veggies, and flavorful rice, all cooked together in a slow cooker. The result is a hearty meal that’s perfect for busy days.

To make this dish, you’ll need ingredients like turkey breast, bell peppers, onions, garlic, and rice. Seasonings such as Cajun spice blend and chicken broth add depth to the flavor. Simply chop the veggies, cube the turkey, and toss everything into the crockpot.

Set your crockpot on low for about six to eight hours, and let the magic happen. The turkey becomes juicy, and the rice absorbs all the delicious flavors. Serve it hot, and enjoy a comforting meal that brings everyone together.

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