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These 51+ crockpot cabbage recipes will make you rethink this humble vegetable! Whether you’re craving something hearty, light, or even a little spicy, there’s a cabbage dish here for everyone. Perfect for busy days, these slow-cooked meals are packed with flavor and nutrients, making them a delicious choice for family dinners or meal prep. Get ready to enjoy the cozy goodness of cabbage like never before!
Creamy Cabbage and Potato Bake
This creamy cabbage and potato bake is a comforting dish that warms the soul. The image shows a slow cooker filled with tender potatoes and vibrant cabbage, topped with a generous layer of melted cheese. The colors are inviting, making it hard to resist.
To make this dish, you’ll need ingredients like cabbage, potatoes, cheese, and a few spices. Start by chopping the cabbage and potatoes into bite-sized pieces. Layer them in the slow cooker, sprinkle with your favorite seasonings, and top with cheese.
Set your slow cooker on low for several hours, allowing the flavors to meld together beautifully. By the time it’s done, you’ll have a creamy, cheesy bake that’s perfect as a side dish or even a main course. Serve it hot and enjoy the delightful combination of textures and flavors!
Honey Garlic Cabbage Stir-Fry
This Honey Garlic Cabbage Stir-Fry is a colorful and healthy dish that’s easy to make. The vibrant mix of cabbage, bell peppers, and green peas makes it visually appealing and packed with nutrients.
To prepare this dish, you’ll need ingredients like cabbage, bell peppers in various colors, green peas, honey, garlic, and soy sauce. Start by chopping the vegetables into bite-sized pieces. In a large skillet or crockpot, combine the honey, garlic, and soy sauce to create a sweet and savory sauce.
Add the chopped vegetables and stir-fry them until they are tender yet crisp. This dish is perfect as a side or even as a main course when served over rice or noodles. It’s quick, healthy, and full of flavor!
Spicy Cabbage and Bean Chili
This Spicy Cabbage and Bean Chili is a warm, comforting dish that’s perfect for chilly days. The vibrant colors in the image show a mix of beans, fresh jalapeños, and chopped green onions, all simmering in a rich, flavorful broth.
The key ingredients include cabbage, kidney beans, and white beans, which create a hearty base. The addition of spices and jalapeños gives it a nice kick, making it a delightful option for those who enjoy a bit of heat.
To make this chili, start by chopping your cabbage and veggies. Then, combine them in your crockpot with the beans, diced tomatoes, and spices. Let it cook on low for several hours, allowing the flavors to meld together beautifully. Serve it hot, garnished with fresh cilantro and extra jalapeños if you like it spicy!
Savory Cabbage and Sausage Stew
This Savory Cabbage and Sausage Stew is a cozy dish that warms the heart. The image shows a slow cooker filled with a hearty mix of ingredients. You can see chunks of cabbage, potatoes, and sausage simmering together, creating a delicious aroma.
The combination of flavors is simple yet satisfying. The cabbage adds a nice crunch, while the sausage brings a savory depth. Potatoes make it filling, perfect for a chilly evening.
To make this stew, you’ll need some basic ingredients: cabbage, sausage, potatoes, carrots, and your favorite seasonings. Start by browning the sausage in a pan, then add the chopped veggies and broth to the slow cooker. Let it simmer for a few hours, and you’ll have a delightful meal ready to serve.
This dish is not just tasty; it’s also a great way to use up leftover cabbage. Plus, it’s easy to customize with your favorite spices or additional vegetables. Enjoy it with some crusty bread for a complete meal!
Cabbage and Carrot Soup
Cabbage and carrot soup is a warm and comforting dish that’s perfect for any day. The vibrant colors of the carrots and cabbage make it visually appealing, while the rich broth brings everything together. This soup is not just tasty; it’s also packed with nutrients.
To make this delicious soup, you’ll need ingredients like chopped cabbage, diced carrots, potatoes, and some herbs for flavor. Start by sautéing onions and garlic in your crockpot, then add the veggies and broth. Let it simmer until everything is tender.
This recipe is easy to customize. You can add beans for protein or throw in some pasta for a heartier meal. Serve it hot, and enjoy a bowl of goodness that warms you from the inside out!
Tangy Cabbage and Apple Slaw
This Tangy Cabbage and Apple Slaw is a refreshing twist on a classic dish. The combination of crunchy cabbage and sweet apples creates a delightful contrast that is hard to resist.
In the image, you can see vibrant green and red cabbage mixed with slices of crisp apples. The bright colors make it visually appealing, and the fresh herbs add a pop of green. This slaw is not just pretty; it’s packed with flavor!
To make this slaw, you’ll need ingredients like green cabbage, red cabbage, apples, green onions, and a tangy dressing. Start by shredding the cabbage and slicing the apples. Toss everything together in a bowl and drizzle with your favorite dressing. Let it chill for a bit to allow the flavors to meld.
This slaw is perfect for summer barbecues or as a side dish for any meal. It’s light, refreshing, and adds a nice crunch to your plate. Enjoy it on its own or as a topping for sandwiches and tacos!
Vegetarian Cabbage Roll Casserole
This Vegetarian Cabbage Roll Casserole is a delightful twist on a classic dish. The image shows a crockpot filled with beautifully layered cabbage rolls, all simmered in a rich tomato sauce. The melted cheese on top adds a comforting touch, making it look irresistible.
To make this dish, you’ll need ingredients like cabbage leaves, rice, diced tomatoes, and your favorite spices. Start by preparing the cabbage leaves, then mix the rice with the tomatoes and spices. Layer the rolls in the crockpot, pour the sauce over them, and let it cook until everything is tender and flavorful.
This recipe is perfect for busy days. Just set it and forget it! The slow cooking allows all the flavors to meld together beautifully. Serve it hot, and enjoy a hearty meal that everyone will love.
Cabbage and Beef Stroganoff
Cabbage and Beef Stroganoff is a comforting dish that combines tender beef with rich flavors. The image shows a hearty serving of this dish, featuring wide noodles coated in a creamy sauce, along with chunks of beef and possibly some vegetables.
This recipe is perfect for a cozy dinner. You can use ingredients like ground beef, cabbage, mushrooms, and a creamy sauce made from sour cream and broth. The cabbage adds a nice crunch and balances the richness of the beef.
To make it, start by browning the beef in a skillet. Then, add chopped cabbage and mushrooms, cooking until they soften. Stir in the sauce ingredients and let it simmer. Serve it over cooked noodles for a filling meal.
This dish is not only delicious but also easy to prepare in a crockpot. Just toss everything in, set it, and let the flavors meld together. It’s a great way to enjoy cabbage in a new and tasty way!
Cabbage and Corn Chowder
This cabbage and corn chowder is a cozy dish that warms you up from the inside out. The creamy broth, combined with tender cabbage and sweet corn, creates a delightful balance of flavors. You can see the vibrant yellow corn kernels peeking through the cabbage, making it visually appealing.
To make this chowder, you will need ingredients like chopped cabbage, corn (fresh or frozen), diced potatoes, and some chicken or vegetable broth. Adding a splash of cream gives it that rich texture. Season it with herbs and spices to elevate the taste.
Cooking this chowder in a crockpot is super easy. Just toss all the ingredients in, set it on low, and let it simmer. In a few hours, you’ll have a delicious meal ready to enjoy. Pair it with a slice of crusty bread for a complete meal!
Cabbage and Ham Hocks
Cabbage and ham hocks make a delightful combination in the crockpot. The image shows tender ham hocks nestled among chunks of cabbage and other vegetables, simmering in a rich broth. This dish is perfect for a cozy meal.
To make this recipe, gather ingredients like cabbage, ham hocks, carrots, celery, and your favorite spices. Start by placing the ham hocks at the bottom of the crockpot. Layer the chopped cabbage and vegetables on top, then pour in some broth or water. Season to taste and let it cook on low for several hours.
The result is a hearty meal that’s packed with flavor. The cabbage becomes tender, soaking up the savory goodness from the ham hocks. Serve it warm, and enjoy a comforting dish that’s easy to prepare!
Sweet and Sour Cabbage
Sweet and sour cabbage is a delightful dish that brings a burst of flavor to your table. The image shows a colorful mix of cabbage, peppers, and cheese, all beautifully combined in a crockpot. This dish is not only visually appealing but also easy to prepare.
To make sweet and sour cabbage, you’ll need ingredients like cabbage, bell peppers, cheese, and a sweet and tangy sauce. Start by chopping the cabbage and peppers into bite-sized pieces. Layer them in the crockpot, adding cheese cubes for a creamy texture.
Next, pour your sweet and sour sauce over the top. You can use store-bought sauce or whip up your own with vinegar, sugar, and soy sauce. Set the crockpot to low and let it cook for a few hours. The result is a tender, flavorful dish that pairs well with rice or as a side for your favorite protein.
Cabbage and Lentil Stew
This cabbage and lentil stew is a warm and hearty dish that’s perfect for any day of the week. The image shows a colorful mix of beans, potatoes, and lime slices, all simmering together in a rich broth. The vibrant colors make it look inviting and delicious.
To make this stew, you’ll need ingredients like cabbage, lentils, various beans, diced potatoes, and spices. Start by sautéing onions and garlic, then add the cabbage and lentils. Pour in vegetable broth and let it simmer until everything is tender. The lime slices add a zesty touch that brightens the flavors.
This recipe is not only easy to prepare but also packed with nutrients. Cabbage is a great source of vitamins, while lentils provide protein and fiber. It’s a comforting meal that can be enjoyed on its own or with some crusty bread.
Cabbage and Quinoa Salad
This Cabbage and Quinoa Salad is a colorful and nutritious dish that’s perfect for any meal. The vibrant mix of ingredients makes it not just tasty but also visually appealing. You can see the bright red and yellow peppers, black beans, and fresh herbs adding a pop of color to the dish.
To make this salad, you’ll need some cooked quinoa, shredded cabbage, diced peppers, black beans, and a sprinkle of cheese for extra flavor. Toss everything together with a light dressing, and you have a refreshing salad that’s packed with protein and fiber.
This dish is great for meal prep, too. You can make it ahead of time and store it in the fridge. It holds up well, so you can enjoy it throughout the week. Whether you serve it as a side or a main dish, it’s sure to be a hit!
Balsamic Glazed Cabbage Wedges
Balsamic glazed cabbage wedges are a delightful dish that brings a unique twist to your table. The image shows beautifully arranged cabbage wedges, drizzled with a rich balsamic glaze. The vibrant colors and glossy finish make it look incredibly appetizing.
To make this dish, you’ll need fresh cabbage, balsamic vinegar, olive oil, garlic, and a sprinkle of herbs for garnish. Start by cutting the cabbage into wedges and placing them in your crockpot. Mix the balsamic vinegar with olive oil and garlic, then pour it over the cabbage. Cook on low for a few hours until the cabbage is tender and infused with flavor.
This recipe is perfect for a side dish or even as a light main course. The sweet and tangy glaze complements the natural earthiness of the cabbage, creating a satisfying meal. Serve it warm, and enjoy the delicious taste!
Cabbage and Mushroom Risotto
This creamy cabbage and mushroom risotto is a delightful dish that brings comfort and flavor to your table. The image shows a warm, inviting bowl of risotto, featuring tender orzo pasta mixed with earthy mushrooms and vibrant cabbage. The sprinkle of cheese and fresh herbs on top adds a nice touch, making it visually appealing.
To whip up this dish, you’ll need ingredients like cabbage, mushrooms, vegetable broth, orzo, garlic, and Parmesan cheese. Start by sautéing the garlic and mushrooms until they’re golden. Then, add the cabbage and orzo, stirring everything together.
Gradually pour in the vegetable broth, allowing the orzo to absorb the flavors. Stir often to achieve that creamy texture. Once the orzo is cooked, finish it off with a generous amount of Parmesan cheese for richness. Serve hot and enjoy a comforting meal that’s perfect for any day of the week!
