Get ready to spread the holiday cheer with over 47+ fantastic Christmas jam recipes that will liven up your festive gatherings. From classic fruit blends to unique flavor combinations, these easy-to-follow recipes are perfect for gifting or enjoying yourself. Whether you’re a seasoned canner or just looking to whip up something delicious, there’s something here for everyone to savor this season!
Spiced Apple Jam
Spiced apple jam brings a cozy warmth to your holiday table. The image showcases a jar of this delightful jam, surrounded by fresh apple slices and cinnamon sticks. The rich amber color of the jam hints at the sweet and spicy flavors inside.
To make this jam, you’ll need a few simple ingredients. Start with fresh apples, sugar, cinnamon, and a splash of lemon juice. The combination of spices adds a comforting touch, making it perfect for spreading on toast or using in holiday recipes.
Begin by peeling and chopping the apples, then cook them down with sugar and spices until they reach a thick, spreadable consistency. Once cooled, jar it up and enjoy the taste of fall all winter long!
Blueberry Lavender Jam
This blueberry lavender jam is a delightful treat that combines the sweetness of blueberries with the floral notes of lavender. The image showcases a jar filled with this vibrant jam, topped with fresh blueberries and lavender sprigs. The rich color and texture hint at the delicious flavor waiting inside.
Making this jam is simple and rewarding. You’ll need fresh blueberries, sugar, lemon juice, and culinary lavender. Start by cooking the blueberries with sugar until they break down. Add lemon juice and lavender, then simmer until it thickens. Pour it into sterilized jars and let it cool.
This jam is perfect for spreading on toast, pairing with cheese, or even using in desserts. It adds a unique twist to your holiday table and makes a thoughtful gift for friends and family.
Cranberry Orange Jam
Cranberry orange jam is a delightful treat that combines the tartness of cranberries with the sweetness of oranges. This jam not only looks beautiful with its vibrant red and orange hues, but it also brings a burst of flavor to your breakfast table.
The image showcases a jar filled with rich cranberry orange jam, surrounded by fresh orange slices and cranberries. The glossy texture of the jam hints at its deliciousness, making it an inviting addition to any holiday spread.
To make this jam, you’ll need fresh cranberries, oranges, sugar, and lemon juice. Start by cooking the cranberries until they burst, then mix in the orange zest and juice. After simmering, add sugar to taste and let it thicken. Pour it into jars, and you have a homemade delight!
This jam pairs wonderfully with toast, scones, or even as a topping for desserts. It’s perfect for holiday gifting or simply enjoying with family and friends.
Raspberry Mint Jam
Raspberry Mint Jam is a delightful treat that combines the sweet and tart flavors of fresh raspberries with a refreshing hint of mint. This jam not only looks vibrant but also adds a unique twist to your breakfast or dessert spread.
The image showcases a beautifully jarred jam, filled with rich red hues and garnished with fresh mint leaves. The surrounding raspberries add to the visual appeal, making it a perfect centerpiece for your holiday table.
To make this jam, you’ll need fresh raspberries, sugar, lemon juice, and fresh mint. Start by mashing the raspberries and combining them with sugar and lemon juice in a pot. Cook until it thickens, then stir in chopped mint leaves for that refreshing flavor. Pour the mixture into sterilized jars and let it cool.
This jam pairs wonderfully with toast, yogurt, or even as a topping for desserts. It’s a fantastic way to enjoy the flavors of the season and share a homemade gift with friends and family.
Pineapple Ginger Jam
Pineapple ginger jam is a delightful blend of sweet and spicy flavors. The image showcases fresh pineapples and ginger root, highlighting the key ingredients. The bright yellow jam in the jar looks inviting, with chunks of pineapple peeking through.
This jam is perfect for spreading on toast or adding to desserts. The combination of pineapple’s sweetness and ginger’s warmth creates a unique taste. Making this jam is simple and fun, making it a great addition to your holiday recipes.
To prepare, you’ll need ripe pineapples, fresh ginger, sugar, and lemon juice. Start by chopping the pineapple and ginger. Cook them together with sugar and lemon juice until thickened. Pour into jars and let cool. It’s that easy!
Cherry Almond Jam
Cherry almond jam is a delightful treat that brings together the sweet, tart flavor of cherries and the nutty essence of almonds. The image shows a jar filled with this vibrant jam, surrounded by fresh cherries and almonds, making it look as appealing as it tastes.
To make this jam, you’ll need fresh cherries, sugar, lemon juice, and almond extract. Start by pitting the cherries and chopping them into smaller pieces. Combine them with sugar and lemon juice in a pot, and cook over medium heat until the mixture thickens. Stir in a splash of almond extract for that unique flavor.
Once your jam reaches the desired consistency, pour it into sterilized jars. Let it cool before sealing. This jam is perfect for spreading on toast, adding to desserts, or even as a topping for yogurt. It’s a simple recipe that captures the essence of the holidays, making it a great addition to your Christmas jam collection.
Strawberry Balsamic Jam
Strawberry balsamic jam is a delightful twist on traditional jam. The rich, sweet flavor of strawberries pairs perfectly with the tangy notes of balsamic vinegar. This combination creates a unique taste that can elevate your breakfast or dessert.
To make this jam, you’ll need fresh strawberries, balsamic vinegar, sugar, and lemon juice. Start by washing and hulling the strawberries, then chop them into small pieces. Combine the strawberries with sugar and let them sit to release their juices.
Next, add balsamic vinegar and lemon juice to the mix. Cook everything over medium heat until it thickens. Stir occasionally to prevent sticking. Once it reaches the desired consistency, pour the jam into sterilized jars and let it cool.
This jam is perfect on toast, paired with cheese, or even drizzled over desserts. It’s a fantastic way to enjoy strawberries beyond the usual methods!
Peach Vanilla Jam
Peach Vanilla Jam is a delightful treat that captures the essence of summer in every jar. The image shows a beautifully sealed jar filled with vibrant peach slices, glistening in a sweet syrup. A spoon rests beside it, ready to scoop up this delicious spread.
This jam combines the juicy sweetness of ripe peaches with the warm, aromatic notes of vanilla. It’s perfect for spreading on toast, adding to yogurt, or even using in desserts. The inviting colors and rich texture make it a standout addition to any breakfast table.
To make this jam, you’ll need fresh peaches, sugar, lemon juice, and vanilla beans. Start by peeling and chopping the peaches, then combine them with sugar and lemon juice in a pot. Cook until the mixture thickens, then stir in the vanilla. Pour it into sterilized jars and seal them up!
Enjoy the taste of summer all year round with this Peach Vanilla Jam. It’s a simple recipe that brings joy to any meal.
Grapefruit Rosemary Jam
This grapefruit rosemary jam is a delightful twist on traditional spreads. The vibrant color and fresh ingredients make it a standout choice for your holiday table.
The image shows a jar filled with bright grapefruit slices, beautifully arranged with sprigs of rosemary. This combination not only looks appealing but also offers a unique flavor profile that pairs well with various dishes.
To make this jam, you’ll need fresh grapefruits, sugar, lemon juice, and rosemary. Start by zesting the grapefruits and juicing them. Combine these with sugar and rosemary in a pot, and cook until it thickens. Pour it into sterilized jars and let it cool.
This jam is perfect for spreading on toast, adding to cheese boards, or even using as a glaze for meats. It brings a refreshing taste that can brighten up any meal.
Pumpkin Spice Jam
Picture a cozy kitchen filled with the warm scents of fall. Pumpkin spice jam is a delightful treat that captures the essence of the season. This jam is perfect for spreading on toast, adding to desserts, or even giving as a gift.
To make pumpkin spice jam, you’ll need ingredients like pumpkin puree, sugar, lemon juice, and a mix of spices such as cinnamon, nutmeg, and ginger. Start by combining the pumpkin puree and sugar in a pot, then add the spices and lemon juice. Cook it all together until it thickens, stirring occasionally.
Once your jam reaches the right consistency, pour it into sterilized jars. Let it cool before sealing. This jam not only tastes amazing but also looks beautiful in a jar, especially with the vibrant orange color and spices around it.
Enjoy this pumpkin spice jam on a chilly morning or during holiday gatherings. It’s a simple way to bring a taste of autumn to your table!
Fig and Walnut Jam
Fig and walnut jam is a delightful treat that combines the sweetness of figs with the crunch of walnuts. The image shows a jar filled with rich, dark jam, surrounded by fresh figs and walnuts. This jam is not just a spread; it’s a versatile addition to many dishes.
Making this jam is simple. You’ll need ripe figs, chopped walnuts, sugar, and lemon juice. Start by chopping the figs and mixing them with sugar and lemon juice in a pot. Cook until the mixture thickens, then stir in the walnuts. Let it cool before transferring to a jar.
This jam pairs wonderfully with cheese, toast, or even as a topping for desserts. It’s perfect for holiday gatherings or as a thoughtful gift for friends and family. Enjoy the unique flavors of fig and walnut jam this season!
Caramelized Onion Jam
Caramelized onion jam is a delightful twist on traditional jams. The image shows a jar filled with this golden goodness, surrounded by fresh onions, cheese, and bread. It’s perfect for spreading on toast or pairing with your favorite cheese.
To make this jam, you’ll need a few simple ingredients: onions, sugar, balsamic vinegar, and a pinch of salt. Start by slicing the onions thinly and cooking them slowly until they turn a rich brown color. Add sugar and vinegar to enhance the flavor.
Once it’s cooked down to a thick consistency, let it cool before transferring it to a jar. This jam can be stored in the fridge and used for weeks. It adds a sweet and savory touch to any meal!
Spiced Pear Jam
Spiced pear jam is a delightful treat that captures the essence of the holiday season. The image shows a jar filled with golden, syrupy pears, perfectly preserved and ready to be enjoyed. Surrounding the jar are fresh pears and aromatic spices, hinting at the warm flavors inside.
This jam is not just a spread; it’s a way to elevate your breakfast or dessert. Imagine slathering it on toast or drizzling it over pancakes. The combination of sweet pears and spices like cinnamon and star anise creates a cozy flavor that’s hard to resist.
To make spiced pear jam, you’ll need ripe pears, sugar, lemon juice, and your favorite spices. Start by peeling and chopping the pears, then mix them with sugar and lemon juice in a pot. Add the spices and let it simmer until thickened. Pour it into sterilized jars, and you’ll have a delicious jam to share or gift.
This jam not only tastes great but also makes your kitchen smell amazing while it cooks. It’s a perfect addition to your holiday recipes, bringing warmth and sweetness to your table.
Holiday Spice Jam
Holiday Spice Jam is a delightful treat that captures the essence of the season. The image showcases a beautifully jarred jam, filled with rich colors and spices. You can see cinnamon sticks and star anise, which hint at the warm flavors waiting inside.
This jam is perfect for spreading on toast or pairing with cheese. The combination of spices adds a festive touch to your holiday table. Imagine serving it at breakfast or gifting it to friends and family. It’s a simple way to share the joy of the season.
To make your own Holiday Spice Jam, gather ingredients like fresh fruit, sugar, and your favorite spices. Cook them down until thickened, then jar it up. The process is straightforward and rewarding. You’ll end up with a delicious jam that brings warmth and cheer to any gathering.
Citrus Medley Jam
Citrus Medley Jam is a bright and refreshing treat that captures the essence of winter. The image showcases a jar filled with vibrant slices of oranges, lemons, and grapefruits, all swimming in a luscious golden syrup. The colors pop against the soft background, making it look irresistible.
This jam is perfect for spreading on toast or using as a topping for desserts. The combination of sweet and tangy flavors creates a delightful balance that will brighten up any breakfast table. Plus, it’s a great way to use up those citrus fruits during the holiday season.
To make this jam, you’ll need a mix of citrus fruits, sugar, and some pectin. Start by slicing the fruits and mixing them with sugar. Let it sit to draw out the juices, then cook it all together until it thickens. Pour it into sterilized jars, and you’ll have a delicious homemade jam ready to enjoy!
