43+ Delicious Baked Pasta Recipes You Need to Try

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Baked pasta is a comforting classic, perfect for any occasion. These 43+ recipes bring a delightful twist to traditional favorites, ensuring there’s something for everyone. From creamy cheesy bakes to hearty veggie options, get ready to gather round the table and dig in!

Mushroom and Truffle Oil Penne Bake

This Mushroom and Truffle Oil Penne Bake is a delightful dish that brings comfort to the table. The image showcases a hearty bowl of perfectly cooked penne pasta, generously mixed with sautéed mushrooms. The earthy tones of the mushrooms contrast beautifully with the golden pasta, making it visually appealing.

The truffle oil adds a luxurious touch, enhancing the overall flavor. Fresh herbs sprinkled on top give it a vibrant finish. This dish is perfect for a cozy dinner or a gathering with friends.

To make this bake, you’ll need ingredients like penne pasta, mushrooms, truffle oil, garlic, and cheese. Start by cooking the pasta until al dente, then sauté the mushrooms with garlic until golden. Combine everything in a baking dish, top with cheese, and bake until bubbly. It’s simple and satisfying!

Roasted Vegetable Pasta Bake

A colorful roasted vegetable pasta bake with cheese, tomatoes, and basil.

This roasted vegetable pasta bake is a delightful dish that brings together vibrant flavors and comforting textures. The image showcases a colorful mix of pasta, juicy tomatoes, and fresh basil, all topped with melted cheese. It’s the kind of meal that makes you feel right at home.

To make this dish, you’ll need ingredients like penne pasta, cherry tomatoes, olives, and your favorite vegetables. Roasting the veggies enhances their sweetness and adds depth to the flavor. Combine everything in a baking dish, sprinkle with cheese, and let it bake until golden and bubbly.

This pasta bake is perfect for family dinners or meal prep for the week. It’s easy to customize with whatever veggies you have on hand. Serve it warm and enjoy the cozy, hearty goodness!

Pesto Chicken Fusilli Bake

A bowl of Pesto Chicken Fusilli Bake with chicken pieces, pesto sauce, and nuts garnished with parsley.

This Pesto Chicken Fusilli Bake is a delightful dish that combines tender chicken, vibrant pesto, and perfectly cooked fusilli pasta. The colorful presentation makes it as appealing to the eyes as it is to the taste buds.

The dish features chunks of chicken, tossed with a rich pesto sauce that coats the spiraled pasta beautifully. Topped with a sprinkle of nuts for crunch, it adds a lovely texture to each bite. Fresh herbs like parsley not only enhance the flavor but also brighten up the plate.

To make this dish, you’ll need fusilli pasta, cooked chicken, pesto sauce, and some nuts for garnish. Start by cooking the pasta until al dente, then mix it with the chicken and pesto. Bake until everything is heated through and the flavors meld together. Serve it warm for a comforting meal.

Mediterranean Orzo Bake

A bowl of Mediterranean Orzo Bake with cherry tomatoes, black olives, and feta cheese.

This Mediterranean Orzo Bake is a delightful dish that brings together the flavors of the Mediterranean in a simple and satisfying way. The image showcases a bowl filled with perfectly cooked orzo pasta, vibrant cherry tomatoes, and rich black olives. Crumbled feta cheese adds a creamy touch, while fresh herbs like dill enhance the overall taste.

The bright colors of the ingredients make this dish visually appealing. The juicy tomatoes and dark olives create a beautiful contrast against the golden orzo. This meal is not only easy on the eyes but also packed with nutrients, making it a great choice for a healthy dinner.

To make this dish, you’ll need orzo pasta, cherry tomatoes, black olives, feta cheese, and fresh herbs. Start by cooking the orzo according to package instructions. Then, mix in the tomatoes and olives, and top with crumbled feta. Bake until everything is heated through and the flavors meld together. Serve warm for a comforting meal that everyone will enjoy!

Creamy Spinach and Ricotta Baked Ziti

A plate of creamy spinach and ricotta baked ziti topped with fresh basil.

This creamy spinach and ricotta baked ziti is a delightful dish that combines the richness of ricotta cheese with the freshness of spinach. The vibrant colors in the image showcase the bright green spinach and the warm orange of the pasta, making it visually appealing.

The dish is topped with melted cheese, adding a gooey texture that complements the pasta perfectly. Fresh basil leaves not only enhance the flavor but also add a pop of color, making the dish look even more inviting.

To make this baked ziti, you’ll need ziti pasta, ricotta cheese, fresh spinach, marinara sauce, mozzarella cheese, and some herbs. Start by cooking the pasta until al dente. In a bowl, mix the ricotta, spinach, and herbs. Layer the pasta, ricotta mixture, and marinara sauce in a baking dish, topping it with mozzarella. Bake until bubbly and golden.

This recipe is perfect for family dinners or gatherings. It’s easy to prepare and sure to please everyone at the table!

Spicy Italian Sausage Rigatoni

A plate of spicy Italian sausage rigatoni with herbs and tomato sauce

Spicy Italian Sausage Rigatoni is a delightful dish that brings warmth and flavor to the table. The image showcases a vibrant plate of rigatoni pasta mixed with savory sausage slices, all coated in a rich tomato sauce. Fresh herbs add a pop of color and freshness, making it visually appealing.

This dish is perfect for a cozy dinner or a gathering with friends. The combination of spicy sausage and pasta creates a satisfying meal that everyone will enjoy. It’s easy to prepare, making it a great choice for busy weeknights.

To make this dish, you’ll need rigatoni pasta, spicy Italian sausage, diced tomatoes, garlic, and fresh herbs like parsley. Start by cooking the pasta until al dente. In a separate pan, brown the sausage and add garlic and tomatoes. Combine everything, and you have a delicious meal ready in no time!

Cheesy Broccoli and Cauliflower Pasta

A creamy pasta bake with broccoli, cauliflower, and popcorn.

This Cheesy Broccoli and Cauliflower Pasta is a delightful dish that combines comfort food with a touch of healthy greens. The image shows a creamy pasta bake, overflowing with tender broccoli and cauliflower, all enveloped in a rich cheese sauce. The addition of popcorn adds a fun twist, making it visually appealing and unique.

To make this dish, start with your favorite pasta, like elbow macaroni or shells. Cook it until al dente, then mix in steamed broccoli and cauliflower florets. For the cheese sauce, melt butter, whisk in flour, and gradually add milk until it thickens. Stir in your choice of cheese until melted and smooth. Combine everything in a baking dish, top with more cheese, and bake until bubbly and golden.

This recipe is perfect for a cozy family dinner or a potluck. It’s easy to prepare and sure to please both kids and adults. Plus, you can customize it by adding other veggies or proteins like chicken or sausage. Enjoy this cheesy delight!

Classic Lasagna with Meat Sauce

A delicious classic lasagna with layers of meat sauce and cheese, garnished with fresh herbs.

Lasagna is a classic comfort food that brings warmth to any table. The image shows a deliciously layered dish, filled with rich meat sauce, creamy cheese, and perfectly cooked pasta. Each layer is a promise of flavor, making it hard to resist.

The ingredients for this lasagna typically include lasagna noodles, ground beef, marinara sauce, ricotta cheese, mozzarella cheese, and Parmesan cheese. Fresh herbs like basil or parsley can add a nice touch.

To make this dish, start by cooking the meat until browned. Then, mix it with marinara sauce. In a baking dish, layer the noodles, meat sauce, ricotta, and mozzarella. Repeat until all ingredients are used, finishing with a layer of cheese on top.

After baking, let it cool slightly before serving. This classic lasagna is perfect for family gatherings or cozy nights in. It’s satisfying and sure to please everyone!

Baked Pasta Primavera with Fresh Vegetables

A bowl of baked pasta primavera with fresh vegetables, topped with mozzarella.

Baked Pasta Primavera is a delightful dish that celebrates fresh vegetables. This recipe combines pasta with a colorful mix of seasonal veggies, making it both nutritious and tasty.

The image shows a vibrant bowl of pasta, featuring rigatoni and spaghetti intertwined with bright red bell peppers, green jalapeños, and black olives. Topped with dollops of creamy mozzarella, it looks inviting and fresh.

To make this dish, start by cooking your favorite pasta until al dente. Sauté a mix of vegetables like zucchini, bell peppers, and spinach in olive oil. Combine the pasta and veggies, then add marinara sauce and mozzarella. Bake until bubbly and golden.

This baked pasta is perfect for family dinners or gatherings. It’s easy to prepare and can be customized with any vegetables you have on hand. Enjoy this colorful and hearty meal!

Baked Macaroni and Cheese with Bacon

A serving of baked macaroni and cheese topped with crispy bacon in a brown dish.

This baked macaroni and cheese with bacon is a comfort food classic that everyone loves. The creamy cheese sauce coats the pasta perfectly, while crispy bacon adds a savory crunch. It’s a dish that brings warmth and satisfaction to any table.

To make this delicious meal, you’ll need elbow macaroni, cheese (like cheddar or a blend), milk, butter, flour, and of course, crispy bacon. Start by cooking the pasta until al dente, then prepare the cheese sauce by melting butter, whisking in flour, and gradually adding milk and cheese until smooth.

Once the cheese sauce is ready, combine it with the pasta and fold in the crispy bacon. Pour everything into a baking dish and top with more cheese or breadcrumbs for an extra crispy finish. Bake until bubbly and golden brown, and enjoy this hearty dish!

Cheesy Taco Pasta Bake

A close-up of Cheesy Taco Pasta Bake topped with tortilla chips and green onions.

This Cheesy Taco Pasta Bake is a delightful mix of flavors and textures. The image shows a hearty dish filled with pasta, ground meat, and a generous layer of melted cheese. Topped with crunchy tortilla chips and fresh green onions, it’s a feast for the eyes and the taste buds.

To make this dish, you’ll need some basic ingredients. Start with your favorite pasta, ground beef or turkey, taco seasoning, and plenty of cheese. Don’t forget the tortilla chips for that extra crunch!

Begin by cooking the pasta until al dente. In a separate pan, brown the meat and mix in the taco seasoning. Combine the pasta and meat in a baking dish, layer with cheese, and top with crushed tortilla chips. Bake until bubbly and golden.

This recipe is perfect for a cozy family dinner or a fun gathering with friends. Serve it with a side of salsa or guacamole for a complete meal!

Seafood Pasta Bake with Shrimp and Scallops

A plate of seafood pasta with shrimp and scallops, garnished with herbs.

This seafood pasta bake is a delightful dish that combines the flavors of shrimp and scallops with perfectly cooked pasta. The image showcases a vibrant plate of spaghetti, adorned with plump shrimp and tender scallops. The bright colors of the seafood against the golden pasta create an inviting look that is hard to resist.

To make this dish, you’ll need ingredients like spaghetti, shrimp, scallops, garlic, olive oil, and fresh herbs. Start by cooking the pasta until al dente. In a separate pan, sauté garlic in olive oil, then add the shrimp and scallops, cooking until they are just done. Mix everything together with the pasta, season with herbs, and bake until bubbly.

This recipe is perfect for a cozy dinner or a gathering with friends. The combination of seafood and pasta is always a hit, making it a great choice for any occasion. Serve it with a side salad and some crusty bread for a complete meal.

Alfredo Pasta Bake with Grilled Chicken

A creamy Alfredo pasta bake with grilled chicken and parsley on top.

This Alfredo Pasta Bake is a comforting dish that combines creamy sauce, tender pasta, and juicy grilled chicken. It’s perfect for a family dinner or a cozy night in.

The image shows a beautiful casserole filled with rigatoni pasta, grilled chicken breasts, and a rich Alfredo sauce. The chicken is nicely grilled, giving it a lovely char, while the pasta is coated in a creamy, cheesy sauce. Fresh parsley adds a pop of color and a hint of freshness.

To make this dish, you’ll need rigatoni pasta, grilled chicken, Alfredo sauce, and some cheese. Cook the pasta until al dente, mix it with the sauce, and layer it with the chicken in a baking dish. Top with cheese and bake until bubbly. It’s simple and satisfying!

Buffalo Chicken Pasta Bake

A bowl of Buffalo Chicken Pasta Bake topped with green onions and cheese.

This Buffalo Chicken Pasta Bake is a delightful dish that combines the bold flavors of buffalo chicken with the comfort of baked pasta. The image showcases a vibrant bowl filled with pasta, coated in a rich, spicy sauce and topped with fresh green onions and crumbled cheese. The colors are inviting, making it hard to resist.

To make this dish, you’ll need ingredients like cooked pasta, shredded chicken, buffalo sauce, cream cheese, and your choice of cheese for topping. Start by mixing the cooked pasta with the chicken and sauce, then transfer it to a baking dish. Top it off with cheese and bake until bubbly.

This recipe is perfect for gatherings or a cozy night in. It’s easy to prepare and offers a satisfying kick that will please anyone who loves buffalo flavors. Serve it with a side salad for a complete meal!

Vegetarian Stuffed Shells with Marinara

A plate of vegetarian stuffed shells filled with spinach and ricotta, topped with marinara sauce and cheese, garnished with fresh basil.

Vegetarian stuffed shells are a delightful dish that brings comfort and flavor to the table. These large pasta shells are filled with a creamy mixture of ricotta cheese and spinach, then topped with a rich marinara sauce. The vibrant red sauce contrasts beautifully with the pale pasta, making it visually appealing.

The image showcases perfectly cooked shells, generously smothered in marinara and sprinkled with cheese. Fresh basil leaves add a pop of color and hint at the fresh flavors within. This dish is not just a feast for the eyes; it’s packed with nutrients and is a great option for anyone looking to enjoy a meatless meal.

To make these stuffed shells, you’ll need ingredients like large pasta shells, ricotta cheese, spinach, marinara sauce, and mozzarella cheese. Start by cooking the shells until al dente. While they cool, mix ricotta with sautéed spinach and seasonings. Stuff each shell with the mixture, place them in a baking dish, cover with marinara, and sprinkle mozzarella on top. Bake until bubbly and golden.

This recipe is perfect for family dinners or gatherings. It’s easy to prepare and can be made ahead of time, making it a convenient choice for busy weeknights. Serve with a side salad or garlic bread for a complete meal!

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