A light, fluffy, and creamy pumpkin dessert that captures the cozy flavors of fall in every spoonful. This easy, no-bake treat combines the richness of cream cheese and pumpkin with a hint of spice, and it’s finished with airy whipped cream for the perfect texture. Whether layered into parfaits, piped into tart shells, or served simply in dessert glasses, it’s an elegant crowd-pleaser that’s surprisingly simple to make. With only a handful of ingredients and no oven time required, it’s ideal for gatherings, make-ahead desserts, or just satisfying a seasonal craving.