Description
Oreo Lasagna is a layered dessert that combines crunchy Oreo cookies, silky cream cheese, rich chocolate pudding, and fluffy whipped topping. It’s indulgent, easy to make, and perfect for any occasion. With its creamy layers and crunchy base, this dessert is both visually stunning and decadently delicious. Perfect for family gatherings, birthdays, or an everyday treat, Oreo Lasagna proves that you don’t need a bakery to create a dessert masterpiece.
Ingredients
Scale
- 36 Oreo cookies, crushed
- 5 tablespoons unsalted butter, melted
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 2 cups cool whipped topping
- 1 package (3.9 oz) instant chocolate pudding mix
- 2 3/4 cups milk
- Optional garnishes: chocolate shavings, mini Oreos, chocolate syrup
Instructions
- Crush Oreos into fine crumbs. Mix with melted butter and press into a 9×13-inch dish to form the crust.
- Beat cream cheese until smooth, add powdered sugar, vanilla, and 1 cup whipped topping. Spread over crust.
- Prepare pudding per package instructions and pour over cream layer.
- Spread remaining whipped topping over pudding layer.
- Garnish with crushed Oreos, chocolate shavings, or syrup. Chill 4 hours or overnight.
Notes
- For cleaner slices, dip knife in hot water before cutting.
- Customize with berries, nuts, or chocolate drizzle for extra flair.
- Chill overnight for best layer setting and flavor blending.
- Prep Time: 25 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 12
- Calories: 400
- Sugar: 30g
- Sodium: 150mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 50mg