Description
A no-bake layered dessert with a chocolatey Oreo crust, creamy cheesecake filling, luscious chocolate pudding, and fluffy whipped topping. Perfect for parties, potlucks, or just a cozy night at home, Oreo Delight is a crowd-pleaser that combines simple ingredients into a decadent treat. This recipe is quick to prepare and only requires time to chill, making it a stress-free dessert option. With its beautiful layers and rich flavor, it’s sure to become one of your go-to desserts for any occasion.
Ingredients
Scale
- 1 package Oreos, crushed (reserve some for garnish)
- ½ cup unsalted butter, melted
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 16 oz whipped topping, divided
- 2 packages instant chocolate pudding mix
- 3 cups cold milk
Instructions
- Crush Oreos and mix with melted butter. Press into the bottom of a 9×13 dish to form a crust. Chill.
- Beat cream cheese until smooth. Add powdered sugar and half of the whipped topping. Spread over crust.
- Whisk pudding mix with cold milk until thickened. Spread over cream cheese layer.
- Top with remaining whipped topping. Smooth evenly.
- Sprinkle reserved Oreo crumbs on top for garnish.
- Refrigerate at least 2 hours before serving.
Notes
- Chill longer (overnight if possible) for the best texture and flavor.
- For a twist, use different pudding flavors or Oreo varieties.
- Serve in clear dishes or cups for a pretty layered effect.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 12
- Calories: 380
- Sugar: 28g
- Sodium: 340mg
- Fat: 21g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 25mg