Description
This fresh orange juice recipe brings out the natural brightness of citrus with no added preservatives or artificial ingredients. Whether you’re kickstarting your morning or treating brunch guests, it’s a simple yet satisfying drink that takes minutes to make. Bursting with vitamin C and easy to customize with lemon, mint, or a splash of other fruits, it’s sunshine in a glass—perfect for anyone who loves starting the day with something vibrant and clean. Say goodbye to store-bought and hello to homemade.
Ingredients
- 6–8 medium oranges (preferably Valencia or Navel)
- 1 tsp lemon juice (optional)
- 1 tsp honey or sugar (optional)
- Pinch of salt (optional)
- Fresh mint for garnish (optional)
Instructions
- Wash oranges thoroughly and bring them to room temperature.
- Roll oranges on a hard surface to release juice.
- Cut in half and juice using a hand juicer or electric juicer.
- Strain the juice if a smooth texture is desired.
- Taste and adjust flavor with lemon juice or sweetener.
- Chill and serve immediately over ice or as-is.
Notes
- Use a mix of orange varieties for a more complex flavor.
- Store in glass containers and consume within 24 hours for the best taste.
- Add grated ginger or mint for an elevated experience.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Juicing
- Cuisine: American