This no bake peanut butter pie is a creamy, dreamy dessert that delivers big flavor with surprisingly little effort. The filling is silky and rich, blending peanut butter, cream cheese, and whipped cream into a mousse-like texture that sets beautifully in a chilled crust. It’s the kind of dessert you can make with pantry staples and minimal prep, yet somehow it tastes like something you’d order at a restaurant. Perfect for potlucks, weeknights, and holidays, this pie is easy, crowd-pleasing, and endlessly customizable with different crusts and toppings. If you want a dessert that feels nostalgic and indulgent without turning on the oven, this pie is the answer.