Description
Marry Me Cookies are the ultimate comfort treat—soft, chewy, and packed with chocolatey goodness. Perfect for cozy afternoons, gifting, or impressing loved ones, this recipe is simple yet indulgent. You don’t need fancy ingredients, just a few pantry staples, and a little love. Each bite is a blend of rich butter, soft sugar, and perfectly melted chocolate, making these cookies irresistible. Whether you’re baking for family, friends, or yourself, these cookies are sure to become a favorite.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup brown sugar
- ½ cup granulated sugar
- 2 large eggs
- 2 tsp vanilla extract
- 2 ½ cups all-purpose flour
- 1 tsp baking soda
- ½ tsp salt
- 1 ½ cups semi-sweet chocolate chips/chunks
- Optional: ½ cup chopped nuts
Instructions
- Preheat oven to 350°F (175°C) and line baking sheet with parchment paper.
- Cream butter and sugars until fluffy.
- Add eggs one at a time, then stir in vanilla.
- Mix flour, baking soda, and salt, and gradually fold into wet ingredients.
- Fold in chocolate and nuts.
- Scoop dough onto sheet, leaving space between cookies.
- Bake 10–12 minutes until edges are golden.
- Cool 5 minutes on sheet, then transfer to a wire rack.
Notes
- Chill dough 30 minutes for better texture.
- Slightly underbake for soft centers.
- Rotate baking sheet halfway for even browning.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 24
- Calories: 210
- Sugar: 17g
- Sodium: 110mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg