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Jungle Juice Recipe


  • Author: Camila Rose
  • Total Time: 2 hours
  • Yield: 12-15
  • Diet: Vegetarian

Description

Jungle Juice is a vibrant, fruity punch that’s perfect for parties and gatherings. Bursting with tropical flavors from fresh fruit and a mix of fruit juices, this punch balances sweetness and tang with a gentle kick of vodka and rum. Easy to make in large batches, it’s a crowd-pleaser that brings a festive touch to any occasion.


Ingredients

  • 3 cups orange juice
  • 3 cups pineapple juice
  • 2 cups cranberry juice
  • 1 cup vodka
  • 1 cup rum
  • 1/4 cup simple syrup or grenadine (optional)
  • 1 orange, thinly sliced
  • 1 lemon, thinly sliced
  • 1 lime, thinly sliced
  • 1 cup strawberries, halved
  • 1 cup pineapple chunks
  • Lemon-lime soda or club soda, to top off (optional)
  • Ice cubes


Instructions

  • Wash and slice all fresh fruit as directed.
  • Combine orange, pineapple, and cranberry juices in a large punch bowl or dispenser.
  • Add vodka and rum, stirring gently.
  • Sweeten with simple syrup or grenadine if desired.
  • Add fresh fruit slices and chunks to the mixture.
  • Cover and refrigerate for at least one hour.
  • Before serving, add ice and top with soda for fizz, if using.
  • Serve chilled with additional fruit garnish if desired.

Notes

  • For a non-alcoholic version, omit vodka and rum and add more fruit juices or sparkling water. Feel free to substitute or add your favorite fruits and spirits for a customized punch.
  • Prep Time: 15 minutes
  • Cook Time: 1-2 hours
  • Category: Beverage, Party Punch
  • Method: No cook, mixing
  • Cuisine: American Party Drink