Description

This Dorito Casserole Hamburger is the perfect comfort food—hearty, cheesy, and full of flavor. It combines seasoned ground beef, crispy Doritos, and gooey melted cheese into a dish that’s sure to be a family favorite. It’s easy to make, customizable, and will satisfy even the biggest appetites. Whether you’re making it for a quick weeknight dinner or a casual gathering, this casserole is a winner.

Ingredients

Scale

1 lb ground beef
1 large bag Doritos (Nacho Cheese flavor)
2 cups shredded cheddar cheese
1 can cream of mushroom soup
1/2 cup sour cream
1 medium onion, chopped
2 cloves garlic, minced
1 packet taco seasoning
1 large tomato, diced

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Instructions

Preheat your oven to 350°F.
In a skillet, brown the ground beef, draining excess fat. Add the chopped onion and minced garlic, and cook for an additional 2 minutes.
Add taco seasoning, cream of mushroom soup, and sour cream. Stir well to combine.
Layer crushed Doritos in a baking dish. Add half of the beef mixture, followed by a layer of shredded cheddar cheese. Repeat with the remaining Doritos, beef, and cheese.
Bake for 20 minutes covered with foil, then uncover and bake for another 10 minutes until golden and bubbly.
Let cool for a few minutes before serving.

Notes

Garnish with fresh cilantro, green onions, or a dollop of sour cream for extra flavor.

Customize with your favorite veggies or spices.

Prep Time: 15 minutes
Cook Time: 30 minutes
Category: Main Course
Method: Baking
Cuisine: American

Nutrition

Serving Size: 6-8 servings
Calories: 450