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Dirt Cups Recipe


  • Author: Camila Rose
  • Total Time: 15 minutes
  • Yield: 4
  • Diet: Vegetarian

Description

Dirt cups are a whimsical and delicious no-bake dessert that combines creamy chocolate pudding, crunchy cookie crumbs, and fun gummy worms to create a playful treat reminiscent of “dirt” and garden worms. This easy recipe comes together quickly with minimal ingredients, making it perfect for parties, family gatherings, or a casual sweet fix. The texture contrasts and delightful presentation make dirt cups a crowd-pleaser for both kids and adults. With options for substitutions and easy assembly, it’s a dessert that invites creativity and guarantees smiles.


Ingredients

Scale
  • 1 package instant chocolate pudding mix
  • 2 cups cold milk (whole or plant-based)
  • 15 chocolate sandwich cookies, crushed
  • 1 cup whipped cream (homemade or store-bought)
  • 1/2 cup gummy worms


Instructions

  • Prepare pudding by mixing the pudding mix with cold milk and whisk until thickened. Chill slightly.
  • Crush cookies to coarse crumbs using a rolling pin inside a sealed bag.
  • Layer cookie crumbs into serving cups, followed by pudding, repeating layers as desired.
  • Top with whipped cream and arrange gummy worms on top.
  • Chill if desired, then serve.

Notes

  • For best texture, crush cookies just before assembling.
  • Homemade whipped cream enhances flavor and texture.
  • Add a pinch of salt to pudding to enhance chocolate flavor.
  • Customize with different pudding flavors or candies.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes (for pudding to set)
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 4
  • Calories: 320
  • Sugar: 28g
  • Sodium: 150mg
  • Fat: 14g
  • Saturated Fat: 8g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 42g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 30mg