Description

This creamy garlic chicken is tender, golden-seared chicken simmered in a velvety garlic cream sauce. With just the right amount of richness and warmth, it’s a comfort food classic that works for weeknights, date nights, or when you just need something cozy and satisfying. Simple ingredients come together for a dish that feels gourmet but couldn’t be easier to make. Pair it with mashed potatoes or noodles and a glass of wine—and get ready for rave reviews.

Ingredients

Scale

4 boneless, skinless chicken breasts
½ cup all-purpose flour (for dredging)
Salt and black pepper, to taste
2 tablespoons olive oil
2 tablespoons unsalted butter
6 cloves garlic, minced
1 cup low-sodium chicken broth
1 cup heavy cream
⅓ cup grated parmesan cheese (optional)
Fresh parsley or thyme, for garnish

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Instructions

Pat the chicken dry and slice into even cutlets if needed. Season with salt and pepper.
Dredge each piece in flour, shaking off the excess.
In a large skillet, heat olive oil and butter over medium-high heat. Sear chicken until golden and cooked through, about 4–5 minutes per side. Remove and set aside.
Lower the heat to medium. Add garlic and sauté for 1–2 minutes until fragrant.
Deglaze the pan with chicken broth, scraping up any browned bits. Simmer briefly.
Stir in the heavy cream and let the sauce bubble gently until slightly thickened, about 5 minutes.
Add the parmesan, if using, and stir until smooth.
Return the chicken to the pan and simmer for another 3–4 minutes to heat through.
Garnish and serve hot with your favorite sides.

Notes

Don’t skip the sear—it locks in moisture and builds flavor.
For extra depth, use white wine instead of broth during deglazing.
Double the sauce if you’re serving over pasta—it’s that good.

Prep Time: 15 minutes
Cook Time: 25 minutes
Category: Dinner
Method: Stovetop
Cuisine: American-French

Nutrition

Serving Size: 4
Calories: 455
Sugar: 1g
Sodium: 410mg
Fat: 29g
Saturated Fat: 15g
Unsaturated Fat: 12g
Trans Fat: 0g
Carbohydrates: 8g
Fiber: 0g
Protein: 38g
Cholesterol: 140mg