Description
These Cinnamon Toast Crunch Treats combine the beloved cinnamon sugar crunch of the classic cereal with a soft, chewy marshmallow base. They’re an easy, no-bake dessert perfect for parties, snacks, or anytime you want a cozy cinnamon-flavored treat. Ready in under an hour, these bars are kid-friendly, customizable, and irresistibly delicious.
Ingredients
Scale
- 6 cups Cinnamon Toast Crunch cereal
- 10 oz mini marshmallows
- 4 tablespoons unsalted butter
- 1 teaspoon ground cinnamon
- 1-2 tablespoons granulated sugar (optional)
Instructions
- Line an 8×8-inch pan with parchment or lightly grease it.
- Melt butter over low heat in a large pot.
- Add marshmallows and stir until melted and smooth.
- Remove from heat and stir in ground cinnamon.
- Fold in the cereal gently until evenly coated.
- Press mixture into the prepared pan gently and evenly.
- Sprinkle sugar on top if desired.
- Let cool and set at room temperature for 30 minutes.
- Cut into squares and serve.
Notes
- Use fresh marshmallows for the best texture.
- Avoid pressing too hard to keep treats chewy.
- Customize with mix-ins like nuts or chocolate chips.
- Store in an airtight container at room temperature for up to 4 days.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert / Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 9-12
- Calories: 180
- Sugar: 15g
- Sodium: 90mg
- Fat: 6g
- Saturated Fat: 3.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg