Description

Cherry Garcia Fudge is a luscious, creamy treat that combines the richness of dark chocolate with the sweet-tart taste of maraschino cherries. Inspired by the famous ice cream, this fudge brings a unique twist to traditional chocolate fudge. It’s an easy-to-make dessert that’s perfect for gifting or sharing at gatherings. Enjoy the perfect balance of textures and flavors with each melt-in-your-mouth bite!

Ingredients

1 can (14 oz) sweetened condensed milk
1 cup semisweet or dark chocolate, chopped
1/4 cup butter
1 teaspoon vanilla extract
1/2 cup maraschino cherries, drained and chopped
1/2 cup chopped dark chocolate

Cook Mode Prevent your screen from going dark

Instructions

Line a 9×9-inch square baking dish with parchment paper.
In a saucepan over low heat, melt the sweetened condensed milk, butter, and chopped chocolate. Stir until smooth.
Remove from heat and add the vanilla extract.
Stir in the chopped cherries and dark chocolate chunks.
Pour the fudge mixture into the prepared pan and spread evenly.
Refrigerate for 2-3 hours until the fudge sets.
Cut into squares and serve.

Notes

For extra flavor, you can add a pinch of salt to balance the sweetness.
Store the fudge in an airtight container in the fridge for up to 2 weeks, or freeze for longer storage.

Prep Time: 15 minutes
Cook Time: 10 minutes
Category: Dessert
Method: No-Bake
Cuisine: American